Cognac Park 12 Year Borderies Mizunara Oak Brandy High West Barrel Finished Old Fashioned Cocktail Cooking recommendations: A spice pantry

Cooking recommendations: A spice pantry in a bottle

Drinkers switch up their gin and vermouth all the time

while its quality and versatility have made it essential in both classic cocktail bars and fine dining establishments for over a century

seeking authentic alternatives to artificially colored cherries

Minor traces of smoke

Cognac Park 12 Year Borderies Mizunara Oak Brandy High West Barrel Finished Old Fashioned Cocktail Cooking recommendations: A spice pantryThe Distillerie Tessendier estate was founded in 1880 by Gaston Tessendier. Today, it's still run as a family house, Maison Park, built on carrying that tradition forward through the generations. The Borderies cru, one of six delimited growing regions for cognac, is the one of the smallest by land area. A rarity among cognacs from this region, Cognac Park Borderies was aged 12 years, with the first 10 months spent in new Limousin oak casks before